Bertazzoni M91 Installation Manual Page 10

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10
FISH
160-180 2-3
PASTRY
FRUIT PIE
180-200 2 40-50
TEA CAKE
200-220 2 40-45
BRIOCHES
170-180 2 40-60
SPONGE CAKE
200-230 2 25-35
RING CAKE
160-180 2 35-45
SWEET PUFF PASTRIES
180-200 2 20-30
RAISIN LOAF
230-250 2 30-40
STRUDEL
160 2 25-35
SAVOIA COOKIES
150-180 2 50-60
APPLE FRITTERS
180-200 2 18-25
SAZOIARDI SANDWICH
170-180 2 30-40
TOAST SANDWICH
230-250 3 7
BREAD
200-220 3 40
PIZZA
200-220 2 20
POSITIONING THE OVEN TRAYS & SHELVES
The Grill Tray or Oven Shelf can be located in any of the four height positions in the oven (See Fig. 24a).
Refer to the ‘Oven Cooking Tables’ for the recommended shelf position. When fitting the trays or shelves, ensure they
are fitted between the two wires that are closest together (See Fig. 24b).
Oven Shelves have a stop so that they are not fully withdrawn by accident. To fully remove the Oven Shelves, lift the
front of the shelf slightly and withdraw fully from the oven. (See Fig. 24d) Note that the Grill Tray does not have a stop
position and can be fully withdrawn without interruption, so be careful not to accidentally fully withdraw the tray.
To remove the Oven Shelf Support, remove the top and bottom screws shown in Fig 24c and then pull the support from
the holes in the rear oven wall. Repeat for opposite side. Replace in reverse procedure.
USING THE CONVENTIONAL ELECTRIC GRILL
The electric grill can also be combined with the gas oven or electric oven.
In both cases, the grill is controlled using the oven’s temperature knob (see also, Using the gas or electric oven). Like
the gas grill, the electric grill can be used for grilling on the oven’s grill. The static electric grill must be used with the door
closed. The temperature set on the thermostat (when present) must not exceed 150°C.
Grilling on the shelf: In this case, the shelf supplied is placed on level 1 or 2 and the foods to be grilled are placed on
top, while the tray is inserted on the lower levels to collect the cooking juices. Then turn on the grill element switching the
thermostat to the relative position (electric oven version).
WARNING: Accessible parts may become hot when the grill is in use. Children should be kept away.
USING THE VENTILATED ELECTRIC GRILL
The ventilated electric grill is a special function equipped only on the multifunction oven. Set the 9 + 0 switch to the
relative position to activate the grill element and the electric fan. Generally, to ensure excellent grilling, place the oven
shelf in the middle position while the oven tray should be inserted at the bottom.
IMPORTANT: When using the ventilated electric grill, set the thermostat knob no higher than 175 °C, which is
between the 150 °C and 200 °C setting, to avoid overheating the front of the appliance. In fact, ventilated grilling
must be carried out with the door closed.
Note:
The cooker is equipped with the cooling fan that starts operation each time the oven knob is on a position different from 0
(zero). The fan circulates the air between the control panel and the oven door and also allows the control panel and the
oven door stay at a warm temperature during the appliance operation in any condition.
USING THE SELF-CLEANING OVEN
In the cookers where this feature is foreseen , the self-cleaning oven differs from the standard one for the fact that its
internal surfaces are enamelled with a special microporous material which absorbs and eliminates the greasy particles
during the cooking. In case of spillage of greasy liquids, the self-cleaning action becomes not efficient, therefore it will be
necessary to clean the oven properly. Proceed in the following way: (a) wipe a humid sponge on the grease stains; (b)
heat up the oven to the maximum temperature; (c) wait 5 minutes and then switch off the oven; (d) wait until the oven
gets cool again; (e) wipe again the humid sponge on all the surface. Do not use detergent in any case.
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