Bertazzoni MAS486GGASXT Specifications Page 29

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29
MAINTAININGYOURRANGE
REPLACINGTHEOVENLIGHTBULB
WARNING!
Disconnectpowerbeforeservicingunit.
To replace the oven light bulb, unscrew the
protectioncapthatprojectsoutinsidetheoven.
Spare bulbs are available at factoryauthorized
partsresellerslistedonpage4.
Alternatively use commercial bulbs type [list
SPECS]
COOLINGFANFAILURE
Bertazzoni ranges are equipped with a cooling
fan. The fan starts operating each time the oven
knobisonapositiondifferentfrom0(zero).
The fancirculates the air between the control
panel and the oven door, allowing the control
panel and the oven door
to remain cool while
cooking.
Malfunctionofthecoolingfanisindicatedbythe
FANFAILURElight situatedat the left side ofthe
control panel. If the light is on, turn off all
burnersassoonaspossibleand callthecustome r
service hotline to schedule service by a factory
trainedprofessional.
CLEANINGYOURRANGE
ATTENTION!
Neveruseabrasivecleaners!
Scratchesonthestainlesssteelsurfacesare
permanent.
Donotcleantherangewhenhot!
Cleaning after installation: use a stainless steel
cleaning product or wipe to eliminate the glue
residues of the blue protection film after
removal.
Cleaning the worktop: periodically clean the
burner
heads,thecastironpansupportsandthe
burner caps using warm water. Remove burned
food and fat residues with a rubber spatula . If
food residue prevent the smooth operation of
the control knobs, call the customer servce
hotline to schedule service by a factorytrained
professional.
Cleaning stainless steel:
for best results use a
stainlesssteelcleanerproductwithasoftsponge
or wipe. Al ternatively use a soft sponge or cloth
witha warm soap andwatersolution. Never use
abrasivepowdersorliquids!
Cleaning the burner caps: lift the burner caps
fromtheburnerheadsandwashthem
inawarm
soap and water solution. Dry thoroughly before
usingthemagain.Beforereinstallingthemonthe
burner head, check that the gas flow holes are
not clogged with food residues or cleaning
productresidues.
Cleaning the griddle: Thoroughly clean the
griddle of grease and food particles, using a
square
edgedspatula,whileitisstillhot.Remove
drip tray and discard grease into a grease
resistant container for disposal. Wash drip tray
with hot soapy water, rinse and dry. Wipe the
griddlewithadry,heavy,coarseclothtoremove
any remaining residue and food particles. Wash
with hot
soapy water, rinse and dry . Once the
griddle has cooled, rub the surface lightly with
vesetable oil. Do not use corn oil or cooking
sprays as they get sticky. If the gridlle is cleaned
with anything other than a dry, heav y, coarse
cloth, it will need to be reseasoned. Never
flood
thehot griddlewithcold water.Thiscould cause
thegriddletocrackorwarp.
Cleaning Enamel: enamelled parts should be
cleaned frequently with awarm soap and water
solution applied with a soft sponge or wipe.
Never use abrasive powders or liquids! Do not
leave acid or alkaline substances
on the
enamelled parts (such as vinegar, lemon juice,
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