Bertazzoni MAS244GASXE User Manual download pdf (Page 23)

OVENCOOKING

IMPORTANT.Takecareofresetall

worktop/oven/broilerburnerscontrolsinOFF

positionafteruseoftheappliance.

IMPORTANT:Doesnotobstructthe

oven/broiler’sflowofcombustionoutletslocated

inthebackguardfixedinthebacksideofthe

worktopsincethiscanproducepoisonousexcess

ofcarbonmonoxide.

SYMBOLS



 Thermalbakeselector



 Broilerselector



 Recommended con trol knob

positionforburnerignition



275F Mimimum oven temperature

setting



500F Maximum oven temperature

setting



Ovenon/off Ovenstatusindicator.



 Convection fan and oven

compartmentlightswitch

 Oven compartment light

switchforbakingorbroiling

OVENSHELVES

Bertazzoni rangesareequipped with commercial

gradeshelvesandaenamelcookingtray.

Shelves are mounted on the appropriate guides

situated on the sides of the oven compartment.

Inserttheshelfbetweentopandbottomguidein

anyofthe

5positionsavailable.



Tokeeptheovenascleanaspossible,cookmeat

onthetray.

When available, always follow recipe book

directions. Personal experience will help to

determine any variations in the values reported

in the table. In any case, it is recommended to

followtheinstructionsofthespecificrecipe

being

used.

Verify that the flame of the oven/broiler burner

be completely blue and with regular aspect as

shownbelow.



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Bertazzoni MAS244GASXE User Manual Page 23

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